Category dinner

Crispy Baked Potato Slices Recipe

Instructions Step 1: Preheat Your Oven Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with non-stick cooking spray to prevent sticking. Step 2: Prep the Potatoes Wash the potatoes thoroughly and pat them dry. Slice them into ¼-inch thick rounds using a sharp knife or a mandoline slicer for even cuts. Uniform slices ensure that all pieces cook evenly. Step 3: Season the Slices In a large mixing bowl, toss the potato slices with olive oil, garlic powder, onion powder, smoked paprika, thyme (if using), salt, and pepper. Ensure each slice is evenly coated with the seasoning mix. Step 4: Arrange on the Baking Sheet Lay the potato slices in a single layer on the prepared baking sheet. Avoid overlapping the slices, as this will prevent them from crisping up properly. Step 5: Bake to Perfection Bake the slices in the preheated oven for 20 minutes. Flip each slice using a spatula or tongs, then bake for an additional 15-20 minutes, or until golden brown and crispy around the edges. Step 6: Add Toppings (Optional) If desired, sprinkle shredded cheese over the slices during the last 5 minutes of baking. Once out of the oven, top with sour cream, green onions, bacon bits, or parsley for added flavor and presentation. Step 7: Serve and Enjoy Serve the baked potato slices hot and crispy. Pair them with your favorite dips like ranch, spicy mayo, or ketchup for an extra treat. Tips for Success Uniform Slices: Use a mandoline slicer for consistent thickness, which helps the slices cook evenly. Don’t Skimp on Oil: A light coating of oil is essential for achieving a crispy texture. Flip Carefully: Be gentle when flipping the slices halfway through baking to keep them intact. Use Parchment Paper: This prevents sticking and makes cleanup a breeze. Adjust Seasonings: Feel free to experiment with spices like cumin, chili powder, or Italian seasoning for a new flavor profile.

There’s something so comforting about the simplicity of crispy, flavorful baked potato slices. As a mom, I’m always on the lookout for recipes that are easy to make, loved by the whole family, and versatile enough to fit any occasion.…

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